Roasted phool makhana. Roasted makhana recipe – makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have had makhana kheer before and also had the roasted makhana many times. lotus seeds are phool masala makhana recipe known for its simplicity and taste. furthermore, i would like to highlight some tips, suggestions and variations to the masala makhana recipe. firstly, i have. Roasted Phool Makhana makes a great healthy snack for kids.
This is Popular as a fasting food. Among all the phool makhana recipes this roasted makhana is the quickest one. Roasted spicy phool makhana is easy snack that can be made in jiffy. Cooking Roasted phool makhana is an enjoyable thing, moreover it becomes a lot more special worth if you prepare it on your own. By utilizing the complying with 7 components, you can start cooking 7 actions. observe the adhering to area for you to begin cooking right away.
Ingredients – Roasted phool makhana
- Give 20 Phool makhane.
- Need 15 of Badam.
- Give 20 Kaju.
- Need 1 tsp – oil.
- You need 100 gm salt.
- Need to taste Chat masala.
- Prepare as needed of Water.
Spicy phool makhana recipe with step by step pictures. Phool makhana is popped lotus seeds, used in various recipes, this is. Roasted Phool Makhana, Spicy roasted foxnuts or spicy roasted puffed lotus seeds are easy Since this roasted makhana (nikori)I am posting specially for fasting (vrat) I am following fasting rule so. To begin making the Phool Makhana Recipe — Healthy Roasted Lotus Seeds Snack, in a small bowl, combine the melted ghee, the turmeric powder, salt and pepper.
Roasted phool makhana how to cook
- Heat the salt in pain.
- Add some water on dryfruit.
- Nw add dryfruit into pan.
- Heat 2 or 3 min.. colour will change.
- Nw add in another pan in heat oil..
- Aftr 2 min it's ready..
- Serve into plate and add chat masala..
Being rich in essential nutrients, this recipe also makes a perfect snack for older children too. Phool Makhana to be in simple it is nothing but dried lotus seeds , it is called Foxnuts. Phool to feel guilty while you munch on these super healthy crunchy roasted phool makhana, it tastes a bit like. Roasted Phool Makhana- Makhana or phool makhana is a seed from lotus plant so commonly used during fasting days. This is very easily available in all Indian stores and is very light in weight.